KSC450 Issue 1/09Kambrook Profile Slow CookerKSC450_V3.indd 1 12/11/08 4:15:30 PM
10NOTE: All recipes use Australian Standard measuring cups and spoons.RECIPES RECIPESCREAM OF MUSHROOM SOUPServes 6-81½ tablespoons/30g butter or marg
RECIPES11NOTE: All recipes use Australian Standard measuring cups and spoons.RECIPESCHICKEN IN A POTServes 6-83 carrots, peeled and sliced3 onions, pe
12NOTE: All recipes use Australian Standard measuring cups and spoons.RECIPES RECIPESIRISH STEWServes 6-82kg lamb neck chops3 medium onions, peeled an
RECIPES13NOTE: All recipes use Australian Standard measuring cups and spoons.RECIPESMEATBALLS IN CREAMY MUSHROOM SAUCEServes 6-8Mushroom Sauce2 x 440g
14NOTE: All recipes use Australian Standard measuring cups and spoons.RECIPES RECIPESGLAZED CORNED BEEFServes 6-82 bay leaves1 medium onion, peeled an
RECIPES15NOTE: All recipes use Australian Standard measuring cups and spoons.RECIPESOLD FASHIONED SAGO PUDDINGServes 6-8¾ cup sago1½ cups/375ml milk1½
BAKED APPLESServes 6-8¾ cup dried fruits1⁄3 cup brown sugar, firmly packed1½ teaspoons cinnamon3 tablespoons/60g butter6-8 small Granny Smith apples, w
RECIPES17NOTESKSC450_V3.indd 17 12/11/08 4:15:36 PM
18NOTESNOTESKSC450_V3.indd 18 12/11/08 4:15:36 PM
19NOTESNOTESKSC450_V3.indd 19 12/11/08 4:15:36 PM
2FEATURES OF YOUR KAMBROOK PROFILE SLOW COOKERGlass lid allows you to monitor food during cookingRemovable crockery bowl with 4.5 litre capacityCool t
20Kambrook warrants the purchaser against defects in workmanship and material for a period of 12 months from the date of purchase (3 months commercial
3KAMBROOK SAFETYWelcome to Kambrook and your new Profile Slow Cooker. At Kambrook, we believe that the safe performance of our products is the first pri
4Do not place anything, other than the lid, on top of the Kambrook Profile Slow Cooker when assembled, when in use and when stored.Always switch the Ka
Never operate the Kambrook Profile Slow Cooker without the removable crockery bowl positioned in the stainless steel housing.Always have the glass lid
6BEGINNER’S GUIDE TO SLOW COOKINGIn years gone by, food cooked in large pots and allowed to simmer for hours was full of flavour, moist and tender. The
7Browning before slow cookingPre-browning meat and poultry, prior to slow cooking, seals in the moisture, intensifies the flavour and provides more tend
8RECIPESHINTS AND TIPSAlways thaw frozen meat and poultry before cooking.Trim all visible fat from meat or poultry.Meat and poultry require at least 6
9NOTE: All recipes use Australian Standard measuring cups and spoons.RECIPESVEGETABLE SOUP Serves 6-82 tablespoons/40g butter, optional3 large carrots
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